Healthy food doesn't have to be boring In this cookbook, Lisa Turner adapts macrobiotic principles to the way we cook today, and turns healthy eating into a sensory delight. From "e;Shrimp with Cilantro Walnut Pesto"e; to "e;Berry Peach Tart,"e; you will find a wealth of creative recipes for every course of a "e;mostly macro"e; meal.
Inner Traditions International, Limited
A Guide to Healthy Cuisine for the Discriminating Palate
Mind, Body & Spirit /