If youve checked out my Diners, Drive-ins and Dives books or visited my restaurants, Johnny Garlics and Tex Wasabis, you know Im down with all types of good food--and that Ill do whats required to track it down. In Guy Fieri Food, Im cookin it my way, from the perfect recipe for Pepper Jack Pretzels (from Mr. Awesome Pretzel himself--thats me) to how to pull together a Red Rocker Margarita Chicken sandwich to a full-on vegetable Guyd (bet you didnt see that one comin ). Before Im finished Ill have you throwing parties with everything from Bacon-Jalapeno Duck appe-tapas to Chicago Beef Pizza to Johnny Garlics Cedar Plank Salmon.
Fact is, Ive been cookin it, livin it, and lovin it since I was just a kid, and its a privilege to help you bring home some of my own classic, big, and bold flavors.